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Check out our Pork Prices
(prices subject to change)
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Type
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Price/lb.
|
|
----------Ground----------
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Extra Lean Ground
Beef
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$8.50
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1/4 lb. patties
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$9.00
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----------Roasts----------
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Boneless Beef
Roast
|
$9.69
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Boneless Sirloin
Tip
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$10.50
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Rolled Rump Roast
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$10.50
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|
----------Steaks----------
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Boneless Sirloin
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$13.00
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Boneless Rib Steak
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$16.00
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T-Bone Steak
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$16.00
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Porterhouse
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$18.50
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------Miscellaneous------
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Stew Meat
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$8.65
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Liver
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$3.99
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(prices subject to change)
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Type
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Price/lb.
|
|
----------Ground----------
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Burger
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$11.50
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Patties (1/4 lb.)
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$12.50
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Stew Meat or
Italian
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$11.50
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Summer Sausage
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$14.00
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Weiners or Brats
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$12.00
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Liver Sausage
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$13.00
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----------Hot Stix----------
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Plain
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$18.00/lb.
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Pepper Jack
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$18.00/lb.
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-----Roasts (boneless)-----
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Chuck Roast
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$12.00
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Round Roast
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$13.00
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Rump or Sirloin
Tip Roast
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$14.50
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-----------Steaks-----------
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Sirloin
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$18.50
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NY Strip
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$21.50
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Rib Eye
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$22.50
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Tenderloin
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$42.95
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------Miscellaneous------
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Liver
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$5.50
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Stew Meat
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$12.00
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Italian Sausage
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$12.00
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Bison Bacon
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$12.00
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Brats
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$12.50
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Sliced Sandwich
Meat
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$13.00
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Summer Sausage
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$15.50
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Hot Stix, Pepper Jack
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$18.50
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Side or Split-Side
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$7.85*
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* *Hanging weight – reservation and non-refundable deposit required.
PROCESSING NOT INCLUDED. Custom cut, wrapped, and frozen. There may be a waiting list
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